Paleo Apple Cake


Paleo Apple Cake

Prep Time: 15 minutes | Bake Time: 1 hour | Serves: 8


  1. Preheat oven to 350˚F. Grease a 9” or 10” springform pan with butter or coconut oil. Set aside.
  2. Throw all the ingredients into a large mixing bowl. Mix with a big wooden spoon until everything is coated and uniform. You can kind of crunch up the apples, too, which will release the juices.
  3. Pour it into the prepared pan and bake 45 minutes to an hour, until the top is golden brown and the center is moist-set. Serve warm with a dollop of whipped cream, or chill and serve cold. Makes a great simple dessert or even a healthy breakfast!


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